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国外饮食文化(英文)


Diet structure
Dinner Dinner is more important, starting around 6 o 'clock in the evening. The main course often contains steak,fried chicken, ham,vegetables and staple food such as rice or noodles.
Diet structure
Dish order
Diet structure
Tableware
People in the west use forks and knives while we are used to chopsticks and bowls.
Diet structure
The table manners
Seating arrangement
Ladies first Honor to the right Cross arrangement
The table manners
By place
The table manners
Usage of knives and forks
Diet characteristics
Taste
raw steak
dessert
ice drink
Diet structure
Breakfast Breakfast time is generally at 8, the content is relatively simple,including bake bread, cereal and coffee, or milk, pancakes.
Diet characteristics
Varieties In the long history of western diet culture, the delicious food is countless. Famous dishes: Italian food, French food, the United States, Germany, Russia, etc. Famous drinks: Wine, coffee and black tea.
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Diet Culture
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Diet characteristics
Efficient At the dinner table, what do westerners notice is efficiency, relative to the exquisite taste, they pay more attention to nutritional intake. In this way, it’s not too difficult to find why they prefer pizza and hamburg.
Diet structure
Lunch Time for lunch is usually at 12 noon to 1 PM. Lunch is simple, and some take the food from home, or buy fast food from fast food restaurant. Food content is a sandwich, hamburger and a cup of drink as usual.
Left fork right knife Fork for rice During the meal After the meal
The table manners
Etiquette of drinking
Don’t slurp Try a sip Place the spoon
Diet characteristics
Changing Italian food is the ancestor of the western diet culture, French cuisine is the king, while American food is the upstar.
Drinks The western prefer coffee than tea.
The table manners
Resource Western table manners originated in France Mei Luo Wenjia Dynasty. Inspired by the Byzantine(拜占庭) culture, a series of detailed etiquette was developed. European table manners evolved by the chivalry. In the twelfth century, Italian culture inflew to France, table manners and menu language are more elegant and delicate, books to teach etiquette are also available.
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The table manners
Etiquette of bread
Put in the left Use his knife Butter after pieces
The table manners
Taking dishes and seasonings
Ladies first Guest-host
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