美联英语提供：中文菜单翻译(十九)
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1901. 炸云吞Fried Wonton
1902. 咸点Assorted Salty Chinese Pastry
1903. 香肠卷Sausage Rolls
1904. 香煎腐皮卷Pan-Fried Tofu Skin Rolls Stuffed with Shrimps 1905. 山菌金针肉卷Mushroom and Pork Rolls
1906. 老北京肉卷Meat Rolls, Beijing Style
1907. 油煎蛋皮肉卷Pan-Fried Egg Rolls
1908. 蒜香炸虾卷Fried Shrimp Rolls with Garlic
1909. 口蘑煎蛋卷Mushroom Omelets
1910. 煎蛋卷Omelets
1911. 炸羊肉串Fried Lamb Kebabs
1912. 山竹牛肉球Steamed Beef Balls
1913. 牛肉串Beef Kebabs
1914. 炸蟹角Crab Rangoon
1915. 虾吐司Shrimp Toast
1916. 粽香糯米翅Steamed Chicken Wings with Glutinous Rice in Leaves 1917. 锦绣糯米鸡Steamed Chicken Stuffed with Glutinous Rice 1918. 五香茶叶蛋Tea Flavored Boiled Eggs
1919. 醪糟鸡蛋Poached Egg in Fermented Glutinous Rice Soup 1920. 北京炒肝Stewed Pig Liver, Beijing Style
1921. 杂碎Lamb Chop Suey
1922. 羊肉泡馍Pita Bread Soaked in Lamb Soup
1923. 杏片炸鱼条Deep-Fried Fish Fillet with Almonds
1924. 蒜汁煎灌肠Pan-Fried Starch Sausage with Garlic Sauce
1925. 火鸭三宝扎Steamed Three Delicacies of Duck in Roll
1926. 韭菜果Pan-Fried Chinese Chives Dumplings
1927. 豆沙粽子Zongzi Stuffed with Red Bean Paste (Glutinous Rice Wrapped in Bamboo Leaves)
1928. 蜂巢炸芋头Deep-Fried T aro Dumplings
1929. 广东点心Cantonese Dim Sum
1930. 蚝皇鲜竹卷Steamed Tofu Skin Rolls with Oyster Sauce
1931. 麻团Fried Glutinous Rice Balls with Sesame
1932. 蘑菇牛肉乳蛋派Beef and Mushroom Pie
1933. 南瓜团子Pumpkin Dumplings
1934. 糯米卷Glutinous Rice Rolls
1935. 什果杏仁豆腐Tofu with Chilled Almond and Fresh Fruits 1936. 豌豆黄Pea Cake
1937. 炸麻球Deep-Fried Glutinous Rice Balls with Sesame 1938. 银丝卷Steamed Rolls
1939. 烤银丝卷Baked Steamed Rolls
1940. 油条Youtiao（Deep-Fried Dough Sticks）
1941. 芸豆卷Kidney Bean Rolls
1942. 芝麻凉卷Sesame Rolls
1943. 疙瘩汤Dough Drop and Assorted Vegetable Soup 1944. 扁食汤Dumpling Soup
1945. 咖喱角Curry Puff
1946. 麻薯Fried Glutinous Rice Cake Stuffed with Bean Paste 1947. 芝麻芋条Deep-Fried Taro Sticks with Sesame
1948. 枣泥方圃Steamed Mini Jujube Dumplings
1949. 寿桃Peach-Shaped Mantou
1950. 精品点心六种Assorted Dim Sum (Six Kinds)
1951. 水果醪糟Fermented Glutinous Rice Soup with Fresh Fruits 1952. 南瓜酪Pumpkin Pastry
1953. 枇杷果Loquat-Shaped Cake
1954. 双皮樱桃盏Cheese and Egg Cake
1955. 火烧Baked Wheat Cake
1956. 艾窝窝Aiwowo (Steamed Rice Cakes with Sweet Stuffing)
1957. 驴打滚Lǘdagunr-- Glutinous Rice Rolls Stuffed with Red Bean Paste 1958. 香芋枣排T aro and Chinese Date Cake
1959. 油炸臭豆腐Deep-Fried Fermented Tofu
1960. 虾片Prawn Crackers
1961. 卷果Yam and Date Rolls, Beijing Style
1962. 豆汁儿Douzhir (Fermented Soybean Milk)
1963. 豆浆Soybean Milk
1964. 豆腐脑儿Tofu Pudding
1965. 奶香粟米片饼Golden Corn Pancake
1966. 巧克力松饼Chocolate Muffins
1967. 什锦水果松饼Assorted Fruit Muffin
1968. 酒酿圆子Glutinous Rice Balls in Fermented Rice Wine
1969. 桂花酒酿圆子Glutinous Rice Balls and Osmanthus in Fermented Rice Wine 1970. 红豆沙圆子Glutinous Rice Balls Stuffed with Red Bean Paste
1971. 雪圆子Snow Balls
1972. 马蹄西米花生糊Creamy Peanut and Water Chestnut Soup
1973. 蜜糖龟苓膏Guiling Jelly (Chinese Herbal Jelly) Served with Honey 1974. 爱玉冰Aiyu Jelly
1975. 莲子红豆沙Sweetened Red Bean Paste and Lotus Seeds
1976. 陈皮红豆沙Tangerine-Flavored Red Bean Paste
1977. 莲子百合红豆沙Sweetened Red Bean Paste with Lotus Seeds and Lily Bulbs 1978. 杏仁豆腐Almond Jelly
1979. 水果盘Fresh Fruit Platter
1980. 杏汁芦荟木瓜Papaya with Aloe and Almond Juice
1981. 京味什锦甜食Traditional Assorted Sweets, Beijing Style
1982. 果茶山药Chinese Yam with Nectar
1983. 红果山药Chinese Yam with Hawthorn
1984. 杨枝甘露Chilled Mango Sago Cream with Pomelo
1985. 椰丝糯米糍Glutinous Rice Balls Stuffed with Coconut
1986. 奶皇糯米糍Glutinous Rice Balls Stuffed with Cream Custard
1987. 拔丝苹果Apple in Hot Toffee
1988. 拔丝山药Chinese Yam in Hot Toffee
1989. 雪梨炖百合Snow Pear and Lily Bulb Soup
1990. 冰糖莲子银耳羹Lotus Seeds and White Fungus in Rock Sugar Soup
1991. 冰糖银耳炖雪梨Snow Pear and White Fungus in Rock Sugar Soup
1992. 椰汁西米露Sweet Sago Cream with Coconut Milk
1993. 冰镇南瓜茸Iced Pumpkin Mash
1994. 冰镇三果Iced Fruits
1995. 冰镇银耳Iced White Fungus
1996. 冰糖葫芦Bingtanghulu /Crispy Sugar-Coated Fruit (haws, yam, etc.) on a Stick
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