Main Course主菜
肉、禽类菜肴是主菜。其中最有代表性的是牛 肉或牛排。
Dessert
主菜后食用的，第四道菜。如布丁pudding 、冰淇淋、奶酪cheese、水果等等。 甜食是西餐中的最后一道 菜。
drinks
drink
coffee 咖啡 iced coffee 冰咖啡 white coffee 牛奶咖 啡 black coffee 纯咖啡 black tea红茶
•You eat only from your plate.
Thank you !
red wine 红葡萄酒 brandy 白兰地 whisky 威士忌 vodka 伏特加
• •
Wash you hands before each meal. Knife and spoon are placed to the right of the plate. The fork is on the left.
TABLE MANNERS
+ Team 4
+ 姜竹花 + 史晓蒙
+ 秦磊
+ 蓝文峰
+ 姚琪琪
Serving order

soup 汤
starter 开胃菜

main course 主菜 dessert 饭后甜点
ห้องสมุดไป่ตู้
drinks
饮品
starters
西餐第一道菜叫开胃品appetizer。常见的品种有鱼子酱caviar、鹅肝酱foie gras 。
•Open the napkin and put it on your lap before eating. • You should use the fork with your left hand and the knife with your right hand.
•You can use your hand to eat chicken.