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蒙古文化介绍

CLASS A1 GROUP 6
婚礼是一种宗教仪式或法律公证仪式,其意义在于获取 社会的承认和祝福,防止重婚,帮助新婚夫妇适应新的 社会角色和要求,准备承担社会责任。所有的民族和国 家都有其传统的婚礼仪式,是其民俗文化的继承途径, 也是本民族文化教育的仪式。婚礼也是一个人一生中重 要的里程碑,属于生命礼仪的一种。在大部分的文化里, 通常都会发展出一些结婚上的传统与习俗,其中有许多 在现代社会中已经失去了其原始所象征的意义,逐渐演 变为世俗婚礼。
It can date back to the end of Ming Dynasty.In the early time,Mongolia pie had piecrust(饼皮) made by buckwheat(荞麦 面) and filled with beef and mutton.
Male robes have little difference in different areas.
Their belts are made by red and green silk(红绿丝绸). Men often use knifes,snuff-boxes (鼻烟 壶)as their pendants.
·clothes(服饰)
·foods(食物)
(· process(流程)
·feature(特色))
Pt.1 CLOTHES(服饰)
The Mongolian wedding dress consists of robes,belts,hats,boots and other decorations. 蒙古族婚礼礼服由长袍,腰 带,帽子,靴子和其他饰品 构成。
Robes(袍子)
Female Mongolian often wear three robes.The first one has long sleeves,the second one is a coat with shorter sleeves,the last one is a waistcoat without collars(无领对襟坎肩).
பைடு நூலகம்
Their hats are made by white felts(毡子) inside and leathers outside.They also put tassels(缨子,流苏) on the top of hats.
Pt.2 food(饮食)
Mongolian food includes cooked wheaten food(面 食),milk and meat product and tea.
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