1
凉菜
Cold Dish
Half/半只
北京烤鸭 128.00
Roast Beijing Duck
Standard /例
卤水拼盘 128.00
Marinated Combination
风味叉烧肉 48.00
Baked Barbecued Pork
手撕牦牛肉 48.00
*Beef with Cumin and Chili Sauce
醋浇红蛰头 48.00
Jellyfish in Vinegar Sauce
野生烤子鱼 46.00
Roast River Fish with Soy Sauce
咸瓜芥辣螺片 46.00
Sliced Whelk with Mustard
思语牛肋条 46.00
Beef Rib with Hot Pepper
香辣牛蹄花 42.00
Beef Tendon with Chili Sauce
茶树菇拌银鱼 38.00
Whitebait with Mushroom
鲜椒美人鸡 38.00
Chicken with Bell Peppers
腊肉核仁脆卷 38.00
Preserved Sausage with Walnut and Green Bean
苦味佳肴 38.00
Bitter Gourd Stuffed with Pork Knuckle
木瓜香色冰肉 38.00
Pork in Papaya Sauce with Chili
雪菜鲜芦笋 26.00
Asparagus and Pickled Cabbage
紫薯肉松 26.00
Purple Yam with Minced Pork
雨后春笋 26.00
Bamboo Shoots with Green Bean
江南菇菌素食 26.00
Bean Curd with Bamboo Shoots and Mushroom
山胡椒油拌丝瓜尖 26.00
Gourd with Chopped Chili Pepper
桂花莲藕 22.00
Steamed Lotus Roots Stuffed with Glutinous Rice
酱卤黄金瓜 22.00
Marinated Crispy Turnip
开胃金丝菜 22.00
Pot Herb with Sweet Pepper 2
凉拌白菜心 22.00
Sour and Salted Chinese Cabbage
生猛海鲜
Seafood
桂鱼（请选择烹饪方式） Seasonal Price 时价
Mandarin Fish (Please Select Cooking Style)
鲜椒爆
Fried with Hot Pepper
清蒸
Steamed with Soya Sauce
干烧
Dry-fried with Soya Sauce
水煮
Poached in Hot Chili Oil
豉汁
Steamed with Black Bean Paste
剁椒
Steamed with Chili
松鼠
Deep-fried with Sweet and Sour Sauce
石斑鱼（请选择烹饪方式） Seasonal Price 时价
Garoupa (Please Select Cooking Style）
清蒸
Steamed with Soya Sauce
干烧
Dry-fried with Soya Sauce
豉汁
Steamed with Black Bean Paste
剁椒
Steamed with Chili
鲜菌煮
Boiled with Mushroom
多宝鱼（请选择烹饪方式） Seasonal Price 时价
Plaice (Please Select Cooking Style）
清蒸
Steamed with Soya Sauce
干烧
Dry-fried with Soya Sauce
水煮
Poached in Hot Chili Oil
豉汁
Steamed with Black Bean Paste
剁椒
Steamed with Chili 3
红烧
Stewed with Soya Sauce
左口鱼（请选择烹饪方式） Seasonal Price 时价
Flounder (Please Select Cooking Style）
清蒸
Steamed with Soya Sauce
干烧
Dry-fried with Soya Sauce
水煮
Poached in Hot Chili Oil
豉汁
Steamed with Black Bean Paste
剁椒
Steamed with Chili
红烧
Stewed with Soya Sauce
鲈鱼（请选择烹饪方式） Seasonal Price 时价
Perch (Please Select Cooking Style）
清蒸
Steamed with Soya Sauce
干烧
Dry-fried with Soya Sauce
豉汁
Steamed with Black Bean Paste
剁椒
Steamed with Chili
松鼠
Deep-fried with Sweet and Sour Sauce
鲜菌煮
Boiled with Mushroom
笋壳鱼（请选择烹饪方式） Seasonal Price 时价
Marble Goby Fish (Please Select Cooking Style）
清蒸
Steamed with Soya Sauce
干烧
Dry-fried with Soya Sauce
豉汁
Steamed with Black Bean Paste
剁椒
Steamed with Chili
鲜菌煮
Boiled with Mushroom
基围虾（请选择烹饪方式） Seasonal Price 时价
Shrimp (Please Select Cooking Style） 4
白灼
Boiled Shrimp
椒盐
Deep-fried with Salt and Pepper
蒜蓉蒸
Steamed with Garlic
龙虾（请选择烹饪方式） Seasonal Price 时价
Lobster (Please Select Cooking Style）
上汤焗
Baked in Superior Soup
刺身
Sashimi
蒜蓉蒸
Steamed with Garlic
香草焗
Baked with Herb Sauce
芝士牛油焗
Baked with Cheese and Butter
煲粥
Boiled in Congee
龙虾仔（请选择烹饪方式） Seasonal Price 时价
Baby Lobster (Please Select Cooking Style）
上汤焗
Baked in Superior Soup
蒜蓉蒸
Steamed with Garlic
香草焗
Baked with Herb Sauce
芝士牛油焗
Baked with Cheese and Butter
煲粥
Boiled in Congee
白鳝（请选择烹饪方式） Seasonal Price 时价
White Eel (Please Select Cooking Style）
豉汁
Steamed with Black Bean Paste
红烧
Stewed with Soya Sauce
鲍鱼、辽参
Abalone & Sea Cucumber
Per Person 每位
鲍汁南非干鲍（6头） 668.00 5
*South African Premium Dried Abalone
鲍汁南非干鲍（8头） 568.00
South African Superior Dried Abalone
至尊佛跳墙 258.00
Buddha Jumps Over the Wall
鲍鱼三宝 198.00
Braised Abalone with Sea Cucumber and Goose Web
松茸炖辽参 168.00
Stewed Sea Cucumber with Chinese Truffle
酸汤金针辽参 168.00
Sea Cucumber with Mushroom in Hot and Sour Soup
京葱烧辽参 168.00
Braised Sea Cucumber with Shallots
鲍汁扣辽参 168.00
Braised Sea Cucumber with Abalone Sauce
金米炖辽参 168.00
*Braised Sea Cucumber with Wheat Grain Congee
鸡汤炖辽参 168.00
Stewed Sea Cucumber in Chicken Soup
花菇扣鲍片 168.00
Braised Sliced Abalone with Mushroom
鲍汁扣鹅掌 68.00
Braised Goose Web with Abalone Sauce
鱼翅
Shark 's Fin
Per Person 每位
红烧海虎翅 588.00
Braised Superior Shark’s Fin
干捞海虎翅 588.00
Superior Shark’s Fin in Soy Sauce
黄焖金钩翅 380.00
Braised Jinggou Shark's Fin in Chicken Soup
红烧大鲍翅 380.00
Braised Shark’s Fin in Superior Soup
皇宫鱼翅捞饭 348.00
*Braised Shark’s Fin with Rice, Imperial Style
果皇炖鲍翅 298.00
Double Boiled Shark’s Fin with Papaya
乾隆四宝翅 258.00
Shark’s Fin with Abalone and Bamboo Shoots in Chicken Broth
黄焖霸王翅 188.00
Shark’s Fin with Abalone and Fish Skin in Soy Sauce
黄焖竹笙翅 168.00
Braised Shark’s Fin with Bamboo Shoots