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法国饮食文化英文版


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Before arriving in France, you should know, food here is defined as a kind of art
Foie gras (鹅肝酱)
• The famous French food foie gras is the most famous food in French. Foie gras has many kinds of eat , it can be used as food, served with grilled hot bread eaten alone, or mixed with other materials as a appetizer.
• First : Aperitif
(餐前酒)
• Before dinner, the French like to drink an aperitif.It's usually wine ,champagne or juice.
Secend: Appetizer开胃菜
• The so-called appetizer, usually salads, seafood, and soup.It will not so much ,just "warm up"
The winery has its owe Vineyard(葡萄 园) and Wine cellar(酒窖)
Champagne(香槟)
Champagne is always used to celebrate bithday , Wedding and some importantculture is contact with wine culture .Before the meal ,a small cup of wine is necessary
the French cuisine will eat 3 hours,at least five steps.
Third: main course
• French eat the beef ,drink the red wine at the main course.
Fourth : Dessert
• French desserts is quite wellknown including a variety of cakes, ice cream and cheese
Here is one thing every Frenchman will not forget at the table .That's
w in e
• Wine in France has a long history.You can find many famous Winery in France,like • Chateau Lafite Rothschild(拉菲庄) • Chateau Latour(拉 图庄) • Chateau Haut-Brion (奥比昂庄) .
Fifth:coffee
• When finish dinner, the French usually drink a cup of coffee, they think it can lift the greasy油腻
French food
French cuisine is extremely diverse, with only the Chinese having similar variety in their food. This variety is supported by the French passion for good food in all its forms, France's extraordinary range of different geographies and climates which support the local production of all types of ingredients, and France's long and varied history. In many ways, an understanding of the culture of French food is an understanding of France itself
Snails(焗蜗牛)
escargot, a preparation of snails which can be served with a variety of sauces is one of the most famous dishes in French cuisine.
Oysters(生蚝)
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