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市场调查方法(英文版)第九章.ppt
PowerPoint Presentation by Charlie Cook The University of West Alabama
LEARNING OUTCOMES
After studying this chapter, you should be able to
1. Create an experimental, independent variable through a valid experimental manipulation of its value
❖ Control group: a group of subjects to whom no experimental treatment is administered.
© 2007 Thomson/South-Western. All rights reserved.
9–5
Experimental Design (cont’d)
➢ An experimental design element or procedure that unintentionally provides subjects with hints about the research hypothesis.
• Demand Effect
➢ Occurs when demand characteristics actually affect the dependent variable.
➢ Overcoming sampling errors
❖ Randomization ❖ Matching ❖ Repeated measures ❖ Control over extraneous variables
© 2007 Thomson/South-Western. All rights reserved.
validity 6. Recognize the appropriate uses of testmarketing
© 2007 Thomson/South-Western. All rights reserved.
9–2
The Nature of Experiments
• Experiment Defined
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9–6
Experimental Design (cont’d)
• Selection and Assignment of Test Units
➢ Test units: the subjects or entities whose responses to treatment are measured or observed.
© 2007 Thomson/South-Western. All rights reserved.
9–10
EXHIBIT 9.1 By Smiling or Looking Solemn, Experimenters Can Modify Subjects’ Behavior
© 2007 Thomson/South-Western. All rights reserved.
❖ Independent variables are expected to determine the outcomes of interest.
❖ Dependent variables are the outcomes of interest to the researcher and the decision makers.
9–9
Demand Characteristics (cont’d)
• Reducing Demand Characteristics
1. Use an experimental disguise. 2. Isolate experimental subjects. 3. Use a “blind” experimental administrator. 4. Administer only one treatment level to each subject.
9–11
Establishing Control
• Constancy of Conditions
➢ Subjects in all experimental groups are exposed to identical conditions except for the differing experimental treatments.
• Selection and Measurement of the Dependent Variable
➢ Dependent variable: the criterion by which the results of an experiment are judged; a variable expected to be dependent on the experimenter’s manipulation of the independent variable.
9–7
Experimental Design (cont’d)
• Sampling Errors (cont’d)
➢ Experimental Confound
❖ When there is an alternative explanation beyond the experimental variables for any observed differences in the dependent variable.
❖ Once a potential confound is identified, the validity of the experiment is severely questioned.
❖ Sources:
– Sampling error – Systematic error – Later-identified extraneous variables
variables
Experimental Design
Sexperimental
subjects
© 2007 Thomson/South-Western. All rights reserved.
Selection and measurement of the dependent
© 2007 Thomson/South-Western. All rights reserved.
9–3
Basic Issues in Experimental Design
Manipulation of the independent
variable
Control over extraneous
• Counterbalancing
➢ Attempts to eliminate the confounding effects of order of presentation by varying the order of presentation (exposure) of treatments to subject groups.
• Experimenter Bias
➢ The influence of the presence, actions, or comments of an experimenter on subjects’ behavior.
© 2007 Thomson/South-Western. All rights reserved.
• Experimental Treatment
➢ The term referring to the way an experimental variable is manipulated.
❖ Experimental group: a group of subjects to whom an experimental treatment is administered.
• Sample Selection And Random Sampling Errors
➢ Systematic or nonsampling error
❖ Subject selection, experimental design, and unrecognized extraneous variables
2. Understand and minimize the systematic experimental error
3. Know ways of minimizing experimental demand characteristics
4. Avoid unethical experimental practices 5. Weigh the trade-off between internal and external
Part 2 Designing Research Studies
Chapter 9
Experimental Research:
An Overview
3rd Edition
William G. Zikmund Barry J. Babin
© 2007 Thomson/South-Western. All rights reserved.
variable
9–4
Issues in Experimental Design
• Manipulation of the Independent Variable
➢ Independent variable: a variable with values that can be manipulated, or altered, independently of any other variable.