官方发布2158道中餐饭菜英文译名－凉菜类[ 2012-03-21 17:03 ]随着国际化程度不断提高，北京市越来越多的餐馆开始提供英文或中英文对照菜单。

但中餐菜名一直没有规范的翻译方法，很多餐馆老板将中文菜名直译成英文，闹出不少笑话。

近日，北京市人民政府外事办公室和北京市民讲外语活动组委会办公室联合出版了《美食译苑——中文菜单英文译法》一书，基本涵盖了八大菜系的主流菜品，从家常菜到各式大餐菜品都被收入并翻译成外国人能看懂的英文名称。

凉菜类Cold Dishes1. 八宝菠菜Spinach with Eight Delicacies2. 白菜心拌蜇头Marinated Jellyfish Head and Heart of Chinese Cabbage3. 白灵菇扣鸭掌Mushroom with Duck Webs4. 白切鸡Boiled Chicken Slices (Served with Soy Sauce, Ginger Sauce or Ginger and Scallion Sauce)5. 拌八爪鱼Marinated Octopus6. 拌豆腐丝Shredded Tofu7. 拌黑木耳Black Fungus in Sauce8. 拌苦菜Maror inSauce9. 拌牦牛耳Yak Earin Sauce10. 拌茄泥MashedEggplant in Sauce11. 拌双耳TossedBlack and WhiteFungus12. 拌爽口海苔Seaweed in Sauce13. 拌鸵鸟筋Ostrich Tendons in Sauce14. 拌鲜核桃仁Fresh Walnuts in Sauce15. 拌香椿苗Chinese Toon in Sauce16. 拌野菜Assorted Wild Herbs in Sauce17. 拌猪头肉Pig's Head Meat in Sauce18. 冰梅凉瓜Bitter Melon in Plum Sauce19. 冰心苦瓜Bitter Melon Salad20. 冰镇芥蓝Iced Chinese Broccoli21. 朝鲜辣白菜/朝鲜泡菜Kimchi22. 陈皮兔肉Tangerine-Flavored Rabbit Meat23. 豉油乳鸽皇Braised Pigeon in Black Bean Sauce24. 川北凉粉Tossed Clear Noodles with Chili Sauce25. 川味香肠Sausage, Sichuan Style26. 春芽豆腐丝Shredded Tofu with Bean Sprouts27. 刺身凉瓜Bitter Melon with Sashimi28. 葱油鹅肝Goose Liver with Scallion Sauce29. 葱油鸡Chicken with Scallion Sauce30. 脆虾白菜心Fried Shrimp with Heart of Chinese Cabbage31. 大拉皮Tossed Clear Noodles with Sauce32. 蛋黄凉瓜Bitter Melon with Egg Yolk33. 蛋衣河鳗Flavored Eel coated with Egg34. 当归鸭卷Duck Rolls with Angelica35. 德州扒鸡Braised Chicken, Dezhou Style36. 豆豉多春鱼Shisamo in Black Bean Sauce37. 豆豉鲫鱼Crucian Carp in Black Bean Sauce38. 剁椒鸭肠Duck Intestines with Chili39. 夫妻肺片Sliced Beef and Ox Tongue in Chili Sauce40. 干拌牛舌Ox Tongue in Chili Sauce41. 干拌顺风Pig Ear in Chili Sauce42. 高碑店豆腐丝Shredded Dried Tofu of Gaobeidian43. 枸杞凉瓜Bitter Melon with Chinese Wolfberry44. 怪味牛腱Multi-Flavored Beef Shank45. 桂花糯米藕Steamed Lotus Root Stuffed with Glutinous Rice46. 桂花山药Chinese Yam with Osmanthus Sauce47. 杭州风鹅Air-Dried Goose, Hangzhou Style48. 红心鸭卷Duck Meat Rolls with Duck Yolk49. 红油百叶Beef Tripe inChili Oil50. 红油牛筋Beef Tendonin Chili Oil51. 琥珀核桃HoneyedWalnuts52. 琥珀花生HoneyedPeanuts53. 花生太湖银鱼TaihuSilver Fish with Peanuts54. 黄瓜拌海螺Marinated Whelks and Cucumber55. 黄花素鸡Dried Tofu with Day Lily56. 鸡脚冻Chicken Feet Aspic57. 家常皮冻Home-Made Pork Skin Aspic58. 姜汁皮蛋Preserved Eggs in Ginger Sauce59. 姜汁鲜鱿Fresh Squid in Ginger Sauce60. 姜汁蛰皮Jellyfish in Ginger Sauce61. 酱牛肉Beef in Brown Sauce62. 酱香猪蹄Pig Feet in Brown Sauce63. 酱鸭Duck in Brown Sauce64. 酱鸭翅Duck Wings in Brown Sauce65. 酱肘花Sliced Pig Knuckle in Brown Sauce66. 酱猪肘Pig Knuckle in Brown Sauce67. 芥末木耳Black Fungus with Wasabi68. 芥末鸭掌Duck Webs with Wasabi69. 金豆芥蓝Chinese Broccoli with Soy Beans70. 韭菜鲜核桃仁Fresh Walnuts with Chinese Chives71. 韭黄螺片Sliced Sea Whelks with Chinese Chives72. 蕨根粉拌蛰头Fern Root Noodles with Jellyfish Head73. 可乐芸豆Kidney Beans in Coke74. 腊八蒜茼蒿Crown Daisy with Pickled Garlic75. 辣黄瓜条Cucumber Strips with Spicy Sauce76. 老北京豆酱Traditional Beijing Bean Paste77. 老醋黑木耳Black Fungus with Vinegar78. 老醋花生米Peanuts with Vinegar79. 老醋泡花生Peanuts in Vinegar80. 凉拌花螺Prepared Sea Whelks with Sauce81. 凉拌黄瓜Shredded Cucumber with Sauce82. 凉拌金针菇Needle Mushroom with Sauce83. 凉拌苦瓜Bitter Melon with Sauce84. 凉拌西芹云耳Celery with White Fungus85. 凉拌莜面Oat Noodles with Garlic Sauce86. 龙眼风味肠Sausage Stuffed with Salty Egg87. 卤牛腩Marinated Beef Brisket88. 卤水大肠Marinated Pork Intestines89. 卤水豆腐Marinated Tofu90. 卤水鹅头Marinated GooseHead91. 卤水鹅翼Marinated GooseWings92. 卤水鹅掌Marinated GooseWebs93. 卤水鹅胗Marinated GooseGizzard94. 卤水鸡蛋Marinated Eggs95. 卤水金钱肚Marinated Beef Tripe96. 卤水牛腱Marinated Beef Shank97. 卤水牛舌Marinated Ox Tongue98. 卤水拼盘Marinated Assorted Meat99. 卤水鸭膀Marinated Duck Wings100. 卤水鸭肉Marinated Duck101. 卤水鸭舌Marinated Duck Tongue102. 卤鸭冷切Marinated Sliced Duck103. 卤鸭胗Marinated Duck Gizzards104. 卤猪舌Marinated Pig Tongue105. 鹿筋冻Venison Tendon Aspic106. 萝卜干毛豆Pickled Turnip with Green Beans 107. 萝卜苗Turnip Sprouts108. 麻辣肚丝Shredded Spicy Pork Tripe109. 麻辣耳丝Hot and Spicy Shredded Pig Ear 110. 麻辣牛筋Spicy Beef Tendon111. 麻辣牛展Spicy Sliced Beef Shank112. 麻辣鸭膀丝Shredded Spicy Duck Wings 113. 美味牛筋Flavored Beef Tendon114. 米醋海蜇Jellyfish in Vinegar115. 蜜汁叉烧BBQ Pork with Honey Sauce 116. 明炉烧鸭Roast Duck117. 明虾荔枝沙拉Shrimp with Lichee Salad118. 南瓜汁百合Lily Bulb in Pumpkin Sauce119. 酿黄瓜条Pickled Cucumber Strips120. 泡菜什锦Assorted Pickles121. 泡椒凤爪Chicken Feet with Pickled Peppers 122. 泡椒鸭翅Duck Wings with Pickled Peppers123. 泡椒鸭丝Shredded Duck with Pickled Peppers 124. 盆盆肉Lamb Stew125. 皮蛋豆腐Tofu with Preserved Eggs126. 巧拌海茸Mixed Seaweed127. 青椒花生米Deep-Fried Peanuts with Green Pepper 128. 清香苦苣Endive with Sauce129. 清蒸火腿鸡片Steamed Sliced Chicken with Ham 130. 乳猪拼盘Roast Suckling Pig131. 三色中卷Squid RollsStuffed with Bean, Ham and Egg Yolk132. 三丝木耳Black Funguswith Cucumber and Vermicelli133. 三文鱼刺身SalmonSashimi134. 色拉九孔Abalone Salad135. 山椒凤爪Chicken Feetwith Wild Pepper136. 珊瑚笋尖ShreddedBamboo Shoots137. 烧椒皮蛋Preserved Eggs with Chili Pepper138. 生腌百合南瓜Marinated Lily Bulbs and Pumpkin139. 圣女果Cherry Tomatoes140. 爽口白菜丝Shredded Chinese Cabbage141. 爽口西芹Celery with Sauce142. 水果沙拉Fruit Salad143. 水晶鹅肝Goose Liver Aspic144. 水晶萝卜Sliced Turnip with Sauce145. 水晶鸭舌Duck Tongue Aspic146. 水晶鱼冻Fish Aspic147. 四宝烤麸Marinated Wheat Gluten with Peanuts and Black Fungus 148. 松仁香菇Chinese Mushrooms with Pine Nuts149. 松田青豆Songtian Green Beans150. 酥海带Crispy Kelp151. 酥鲫鱼Crispy Crucian Carp152. 素鸭Marinated Tofu153. 酸辣瓜条Spicy Cucumber in Vinegar154. 酸辣蕨根粉Spicy Fern Root Noodles in Vinegar155. 酸辣魔芋丝Spicy Shredded Konjak in Vinegar156. 酸甜泡菜Sweet and Sour Pickled Vegetables157. 蒜泥白肉Sliced Boiled Pork with Mashed Garlic158. 蒜茸海带丝Sliced Kelp with Mashed Garlic159. 蒜汁鹅胗Goose Gizzard with Garlic Sauce160. 糖拌西红柿Tomato Slices with Sugar161. 糖醋白菜墩Sweet and Sour Chinese Cabbage 162. 糖蒜Pickled Sweet Garlic163. 跳水木耳Black Fungus with Pickled Capsicum 164. 瓦窑鸡Barbecued Chicken165. 乌龙吐珠Sea Cucumber with Quail Eggs 166. 五彩酱鹅肝Goose Liver with White Gourd 167. 五味九孔Fresh Abalone in Spicy Sauce 168. 五味牛腱Multi-Spiced Beef Shank169. 五香大排Multi-Spiced Pork Ribs170. 五香鹿肉Multi-Spiced Venison171. 五香牛肉Multi-SpicedBeef172. 五香熏干Multi-SpicedSmoked Tofu173. 五香熏鱼Multi-SpicedSmoked Fish174. 五香云豆Multi-SpicedKidney Beans175. 香吃茶树菇Spiced TeaPlantMushrooms176. 香椿豆腐Tofu with Chinese Toon177. 香椿鸭胗Duck Gizzards with Chinese Toon178. 香葱酥鱼Crispy Crucian Carp with Scallion179. 香辣手撕茄子Hand-Shredded Eggplant with Chili Sauce 180. 香辣兔肉Sautéed Rabbit Meat with Spicy Sauce181. 香糟鸭卷Duck Rolls Marinated in Rice Wine182. 小黄瓜蘸酱Baby Cucumber Served with Soy Bean Paste 183. 小鱼花生Baby Silver Fish with Peanuts184. 熏三文鱼Smoked Salmon185. 腌三文鱼Marinated Salmon186. 腌雪里蕻Pickled Potherb Mustard187. 盐焗鸡Salty-Baked Chicken。