-I’m going to get some more oysters. You want anything?
-What can I get you?
-What do you want on it?
-You want it with everything?
-Please pay at the register.
Waiter: The Buffet is about to be close. Would you like Buffet or a la carte?
Guest: May I have a look around buffet? Would you give me recommend for the buffet food?
-Soft drinks are included in the price, but bottled drinks are extra.
-Please take what you want to eat.
-What are you doing eating potato salad? That’s such a waste!
F & B Tasks of Practice -----
Sample of Task 3 ---- At the Buffet
Staff: Good morning sir! May I have your breakfast coupon? Sorry, this coupon is out of date, It will not do for over time.
delicious. Bobby: What are you going to have? Jack: Just fried fillet, assorted vegetables and coffee. Bobby: Actually, you can taste more food and the price remains the same. Jack: Shall I take some away? Bobby: I’m afraid not. You can enjoy as many dishes as possible only on the
-Good morning. Do you have a breakfast voucher?
-Please use the tongs.
-There is a three-hour time limit.
-Please leave your plates on the table. We’ll bus them for you.
Module 13. Serves
Let the Students
–know How to Setup Buffet Table Top
--know How to Prepare For A Buffet
–know Different Types of Buffet Service
Guest: But it is last night that I got from the Front office.
Staff: Would you like to have breakfast firstly. I will check it right now. There are five persons in your party, and you have two Breakfast coupons. Another three persons need to check!
F & B Tasks of Practice -----
Guest: There are 10 persons in our party, Can I get one free of charge? Staff: I’m sorry, (the buffer is very profitable) but you may enjoyed 12
percent discount . Guest: Is the red wine free? Staff: Sorry, the buffet doesn’t include red wine. But we offer “ King way
“ beer free . Guest: I do prefer wine than beer. What wine is there in your restaurant? Staff: We offer French champagne, Bordeaux mouton cadet Merlot
Sample of Task 4 ---- Serving the buffet Seven guests with the meal tickets are going to have the
buffet. They like to sit by the window. Waiter: Good morning. Seven people, please? Guest: Yes, a table for seven, please! Waiter: May I have your meal tickets, please? Guest: Here you are. Waiter: Thank you. Where would you like to sit? Guest: We’d like to sit by window. It’s great here. Waiter: There is the main buffet table there. And you can get
-Mmm, that looks good. Where’d you get it?
-You should try the roast beef.
-It’s over there next to the salad bar.
-Could you get me some more coffee while you’re up? Thank!
-Can I use my breakfast coupon here?
-Is it buffet only, or can I order from the menu?
-Could you charge this to my room?
-Would you like me to charge the bill to our room?
Work Tasks
Task 1 A Buffet Dinner
Task 2 Going to the Buffet
Task 3 At the Buffet
Task 4 Serving the buffet
Task 5 At the cafeteria
F & B Situational Expressions--------
a knife, a fork, a spoon and a paper napkin on it, and queue up. Jack: I see. There are so many food items posted on the wall. Bobby: Yes, you can choose whichever you want. Jack: What a variety! Grilled chicken, roast turkey, fried fillet…. They all sound
silverware and dishes there as well. Drinks are by the east wall. Help yourself and enjoy them.
F & B Tasks of Practice -----
Sample of Task 5 ---- At the cafeteria Jack: Oh, it’s very crowded here. Bobby: Yes. People like to eat in a cafeteria. It’s cheap and quick. Jack: What shall we do now? It is the first time I come here. Bobby: At a cafeteria, we serve ourselves. So please pick up a tray first, then put
Guest: Do you want to pay for it now?
Staff: You may check after breakfast!
Guest: Why only one coupon for my room? And some rooms have 2 coupons per room, or more?
premises. Jack: Ok, I see.
F & B How-To’s & Tips
How to Set up a Buffet Table
1. Set up the area to serve the food. If it is outside, this will include tables for the food as well as a table for drinks. The arrangement of the tables will depend upon what is being served. If it is a pot luck meal, then place the tables however you want. If the meat is to be grilled, then place the table for the food near the grill. If the buffet is to be served inside, clear the kitchen counters for food and drinks or set up the food on the dining table with drinks in the kitchen. If the tables are in good shape, then tablecloths are optional.