NO.1. AOC(法定产区):
Appellation d'origine Controlee "GRAND XXX" Mis en bouteille au Château
NO.2. V.D.Q.S (优良地区) NO.3. Vin De Pays(VDP) (地区餐酒) NO.4. Vin De Tabel(VDT) (普通餐酒)
4.Vintage(葡萄收获期) :
The year that the grapes were harvested is the vintage.
5.Alcohol by Volume (ABV)
top 3 regions 1.France 2.Italy 3.Spain French wine classification
Grape Varieties
Red wine(black grape): Cabernet Sauvignon（赤霞珠）(king) Merlot（梅勒）(popular in Bordeaux) Pinot noir（黑皮诺）(queen)
Roséwine：Zinfandel (金粉黛)
White wine(green grape): Chardonnay（霞多丽）(the most famous) Sauvignon blanc（长相思）( cat urine) Semillon(赛美蓉) Riesling（雷司令）
Real example :
Name of vineyard: CHÂtEAV(酒庄) BRONDELLE Quality: Grand Vin(优质葡萄酒) Region: Bordeaux(波尔多) GRAVES（格拉芙） Vintage:Merlot,Cabernet Sauvignon,Petit Verdot. Serving Temperature：18℃ Classification: 1.GRAND VIN DE BORDEAUX 2.APPELLATION GRAVES CONTRÔLÉE (AOC) Mis en bouteille au Château （原酒庄装瓶）
ABV:13%vol Standard Volume:750ml
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2.Region:
The region indicates from where the grapes were sourced to produce the wine.
3.Variety or Appellation:
The variety refers to what grape or grapes are used in making the wine.
How to read wine label ?
Especially for the French
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5 Basic Parts To A Wine Label
5 Basic Parts To A Wine Label
1.Producer or Name：
name of vineyard or makers name for particular wine.